It's fall. Sort of. If you are more than ready, here are a handful of recipes to start the season off right from one of my newspaper posts. Some are from my blog archives -- but one is new and it is my fave of the moment. Nacho Pumpkin Soup is good enough to, say,… Continue reading Pumpkin palooza — you know you’re ready!
Tag: fall foods
Moo-free maple/cashew popcorn
“Oh, no!" Hazel wailed. "Popcorn! Our fatal weakness!” Rick Riordan, The Blood of Olympus Sometimes you just need to snack. That is easier said than done in a household that includes vegetarians and omnivores, a couple non-dairy types and one who eats no gluten. Half the typical glaze (and the calories), but all the sweet… Continue reading Moo-free maple/cashew popcorn
Liz’s autumn-garden pesto
“Autumn...the year's last, loveliest smile." John Howard Bryant, American farmer/poet Flowers are setting seed. Herbs are setting seed. Fat spiders have made wooly nests for their eggs in every crevice. Somewhat tattered butterflies have already tucked their next generation under leaves. A no-fuss lunch -- basically garden to table. It's true. All through the garden,… Continue reading Liz’s autumn-garden pesto