JOY JOURNAL BLOG

recipes

Curried cauli-potato soup

"Cauliflower is nothing but cabbage with a college education." Mark Twain If the winter cold or, worse, a winter cold has grabbed you by the throat and wrestled you to the ground, you might want to try this at home. 🙂 This one will have you smiling and breathing happily again in no time. I've… Continue reading Curried cauli-potato soup

books, writing

The story behind the new book

This suspension bridge -- the oldest of such in the world -- is in the opening scene of my new book, "Suspended Aggravation." It will release one chapter at a time beginning Feb. 2. Watch for links on this site for a free weekly read. Hey, blog friends! In preparation for my new book's Feb.… Continue reading The story behind the new book

recipes

Iron-skillet, deep-dish pizza

"Ideas are like pizza dough, made to be tossed around." Anna Quindlen, American journalist and author There was a time when I all knew of deep-dish pizza was a "pie" my grandmother used to make. It was rich with sauce and cheese and had cornmeal in the crust. She baked it in a Pyrex pie… Continue reading Iron-skillet, deep-dish pizza

family life, spiritual life

Beautiful from every angle

“Darkness cannot drive out darkness; only light can do that. Hate cannot drive out hate; only love can do that.”  Martin Luther King, Jr. There was a point during a brief trip to my hometown over the holidays that I stood outside a skating rink with our daughters. Had it not been for a career twist… Continue reading Beautiful from every angle

recipes

Frosty-windows oatmeal

Re-sharing an oldie but goodie in case healthier meals are on your 2020 agenda. 🙂 “Battles that involve oatmeal are just never going to end up being historic, you know?" Jake went on. "Gettysburg? No major oatmeal involvement. The Battle of Midway? Neither side used oatmeal. Desert Storm? No oatmeal.” Katherine Applegate, American young adult/childrens… Continue reading Frosty-windows oatmeal