“It is a troublesome thing, Halford, this susceptibility to affronts where none are intended.” Anne Brontë, "The Tenant of Wildfell Hall" At a recent workshop associated with the journalistic part of my career, a statement made by a Millennial arrested my attention. During some rule setting that preceded a group discussion, this young woman set a… Continue reading Assuming positive intent
JOY JOURNAL BLOG
Speed-of-light baked beans
“She felt as heavy as a sack of beans. But then, a sack of beans never got embarrassed or did stupid balloon tricks in front of other sacks of beans or forgot to lock the bathroom door. Come to think of it, life was easy for all the beans of the world." Jodi Lynn Anderson,… Continue reading Speed-of-light baked beans
Be careful what you wish
“We think we know what we want, but we can never really know until we've got it. And sometimes when we have, we discover we never really wanted it in the first place - but then it's too late." Alexandra Potter, British novelist Walking past a computer where a daughter was checking out another Sims… Continue reading Be careful what you wish
Puddle diplomacy
"I can see we're going to get along like a house on fire," said Miss Tick. "There may be no survivors." Terry Pratchett, "The Wee Free Men" Getting along isn't always about supply and demand. Miles and Sophie, two buds in one puddle. Once, we allowed our late dog Aldo, to have a play date… Continue reading Puddle diplomacy
Eat-your-veggies stir fry
"Eat food. Not too much. Mostly plants." Michael Pollan, "In Defense of Food: An Eater's Manifesto" See the char on that zucchini coin in the middle? That -- along with olive oil and some seasoning -- is what makes veggies taste good enough to actually eat. (P.S. The gluten-free pasta in this photo is coated… Continue reading Eat-your-veggies stir fry
Nora Edinger -- JOY Journal 