Just say no to pumpkin spice! It's still summer and here is a recipe that can capture it in a bottle. Roasted Tomatoes Preheat oven to 350. Rinse and stem whatever tomatoes you have -- my photos include a mix of store-bought romas and grape and heirloom cherries from my neighbor's garden. (She has fence… Continue reading Summer, captured…
Tag: canning
Marmalade: Sunshine in a Jar
Orange marmalade doesn’t care if the sky is gray. For at least a couple of hours, it will turn your kitchen into a steamy, citrus-scented slice of the tropics. Read more about my latest test kitchen experiments here.
Grandmother Moore’s tomato relish
“Sweet Roma tomatoes, grassy licorice tarragon, thin purple eggplants and small crisp beans thrived in a series of old wine barrels that sat in the tiny square." N.M. Kelby, "White Truffles in Winter" There are two reasons why I have actually tasted recipes like today's tomato relish. The relish is the red one. Look for… Continue reading Grandmother Moore’s tomato relish
Nora Edinger -- JOY Journal 