Author: JOY journal

After a long career writing for local newspapers — and, on rare occasions, for publications such as The Washington Post — Nora is enjoying a second-wind season of employment that includes blogging and writing projects of special interest. She lives in Appalachia with her husband and a dog named Finn.
recipes

Pumpkin-nog pudding

JOY journal

"I would rather sit on a pumpkin and have it all to myself, than be crowded on a velvet cushion." Henry David Thoreau, American writer Once upon a time, people everywhere ate everything and they did not double over in pain or break out in hives. Like glass slippers and whistling while one works, however,… Continue reading Pumpkin-nog pudding

recipes

Fancied-up box stuffing

JOY journal

"Thanksgiving dinners take 18 hours to prepare. They are consumed in 12 minutes. Half-time takes 12 minutes. This is not coincidence." Erma Bombeck, American humorist I've been cooking a long time and I like to make things from scratch. So, for me, Thanksgiving has become a chance to pull out all the stops. But, when… Continue reading Fancied-up box stuffing

spiritual life

Always something there to remind me

JOY journal

"I can't seem to find Funkytown on Google Maps." bumper sticker wit It is probably difficult for Millennials or Gen Z-ers to imagine, but there was once a time when one could pump gas or buy groceries without listening to music. There are yearbooks to contend with, as well. Here I am in my 1980s… Continue reading Always something there to remind me

recipes

Moo-free maple/cashew popcorn

JOY journal

“Oh, no!" Hazel wailed. "Popcorn! Our fatal weakness!” Rick Riordan, The Blood of Olympus Sometimes you just need to snack. That is easier said than done in a household that includes vegetarians and omnivores, a couple non-dairy types and one who eats no gluten. Half the typical glaze (and the calories), but all the sweet… Continue reading Moo-free maple/cashew popcorn